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Party Turnips

Southern.Crockpot's picture
Ingredients
  Turnips 6 Medium, peeled and cubed
  English peas 1 Cup (16 tbs), cooked, drained
  Cubed carrots 1 Cup (16 tbs), cooked, drained
  Butter/Margarine 2 Tablespoon
  Salt 1⁄2 Teaspoon
  Pepper 1⁄8 Teaspoon
Directions

MAKING
1. In a saucepan place the turnips. Add water to cover them. Boil.
2. Cook for 20 minutes till the turnips are tender, keeping the saucepan covered. Drain excess water.
3. Mix peas, carrots and turnips. Stir in pepper, salt and butter.
4. Cook over medium flame till the vegetables are well cooked. Stir to cook evenly.

SERVING
5. Serve party turnips hot.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Simmering
Ingredient: 
Turnip
Interest: 
Party, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes
Servings: 
6

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