You are here

Turnip Harlequin

Western.Chefs's picture
Ingredients
  Cooked white turnips 3 Cup (48 tbs), diced
  Canned peas 20 Ounce, drained (2 1/2 Cup)
  Light cream/Top milk 1⁄4 Cup (4 tbs)
  Diced pimientos 4 Tablespoon
  Salt 1⁄4 Teaspoon
  Pepper 1⁄8 Teaspoon
  Butter/Margarine 2 Tablespoon
Directions

Cook turnips as in Time Table, drain and combine with remaining ingredients in a saucepan and heat well.

Recipe Summary

Ingredient: 
Turnip

Rate It

Your rating: None
4.20588
Average: 4.2 (17 votes)