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Hashed Turnips

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Ingredients
  Coarsely chopped cooked yellow turnips 2 Cup (32 tbs)
  Salt 1 Teaspoon
  Pepper white 1⁄4 Teaspoon
  Water 1⁄4 Cup (4 tbs)
  Melted butter/Bacon / sausage drippings 1⁄4 Cup (4 tbs)
Directions

Mix turnips with salt, pepper, and water.
Heat butter until hot.
Add turnip mixture and cook slowly until lightly browned.

Recipe Summary

Difficulty Level: 
Easy
Ingredient: 
Turnip

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Average: 4.3 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 495 Calories from Fat 385

% Daily Value*

Total Fat 44 g67.4%

Saturated Fat 27.7 g138.7%

Trans Fat 0 g

Cholesterol 116.1 mg38.7%

Sodium 2020.8 mg84.2%

Total Carbohydrates 26 g8.5%

Dietary Fiber 9.6 g38.2%

Sugars 15.4 g

Protein 4 g7.3%

Vitamin A 27% Vitamin C 0.44%

Calcium 1.7% Iron 1.1%

*Based on a 2000 Calorie diet

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Hashed Turnips Recipe