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Frank's Honeyed Turnip

Microwave.Lady's picture
  Turnip 1 1⁄2 Pound (750 Gram)
  Water 125 Milliliter (1/2 Cup)
  Honey 50 Milliliter (3 Tablespoon)
  Grated lemon rind 1⁄2 Cup (8 tbs)
  Fresh lemon juice 15 Milliliter (1 Tablespoon)
  Butter 15 Milliliter (1 Tablespoon)
  Salt To Taste
  Pepper To Taste

€¢ Pare as for Turnips Nature and slice the turnip into thin slices. Place in a microwave-safe dish with all the ingredients, except the salt and pepper.
€¢ Stir well, cover. Microwave at HIGH 10 to 14 minutes, depending on the size of the turnip. Stir twice during the cooking period, and check done-ness of the turnip.
€¢ Drain the liquid from the cooked turnip into a microwave-safe bowl. Microwave the liquid at HIGH until it is reduced to about 1/4 cup (60 mL).
€¢ Pour over the turnip. Salt and pepper to taste.

Recipe Summary

Side Dish

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 511 Calories from Fat 116

% Daily Value*

Total Fat 13 g20.4%

Saturated Fat 7.8 g39.1%

Trans Fat 0 g

Cholesterol 32.3 mg10.8%

Sodium 863.2 mg36%

Total Carbohydrates 106 g35.2%

Dietary Fiber 25.2 g100.6%

Sugars 72.3 g

Protein 8 g16.6%

Vitamin A 8.8% Vitamin C 508%

Calcium 37.3% Iron 17.9%

*Based on a 2000 Calorie diet

Frank's Honeyed Turnip Recipe