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Spicy Turkey Patties

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Ingredients
  Raw ground turkey 1 Pound
  Breadcrumbs 1⁄4 Cup (4 tbs)
  Egg 1
  Dried onion flakes 1 Tablespoon
  Garlic 1 Clove (5 gm)
  Worcestershire sauce 1 Tablespoon
  Prepared mustard 1 Teaspoon
  Chili powder 1⁄2 Teaspoon
  Pepper 1⁄4 Teaspoon
  Hot sauce 1⁄8 Teaspoon
  Pepper onion sauce 2 Tablespoon
Directions

Combine first 10 ingredients in a bowl; stir well.
Shape mixture into 4 (3/4-inch-thick) patties.
Place patties on rack of a broiler pan cooled with cooking spray; broil 5 inches from heating element 5 minutes on each side or until desired degree of doneness.
Serve with 2 tablespoons sauce per serving.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Poultry
Interest: 
Healthy

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