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Spicy Turkey Patties

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Ingredients
  Raw ground turkey 1 Pound
  Breadcrumbs 1⁄4 Cup (4 tbs)
  Egg 1
  Dried onion flakes 1 Tablespoon
  Garlic 1 Clove (5 gm)
  Worcestershire sauce 1 Tablespoon
  Prepared mustard 1 Teaspoon
  Chili powder 1⁄2 Teaspoon
  Pepper 1⁄4 Teaspoon
  Hot sauce 1⁄8 Teaspoon
  Pepper onion sauce 2 Tablespoon
Directions

Combine first 10 ingredients in a bowl; stir well.
Shape mixture into 4 (3/4-inch-thick) patties.
Place patties on rack of a broiler pan cooled with cooking spray; broil 5 inches from heating element 5 minutes on each side or until desired degree of doneness.
Serve with 2 tablespoons sauce per serving.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Poultry
Interest: 
Healthy

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Average: 4 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 874 Calories from Fat 397

% Daily Value*

Total Fat 44 g67.6%

Saturated Fat 11.9 g59.7%

Trans Fat 1.2 g

Cholesterol 569.8 mg189.9%

Sodium 848.2 mg35.3%

Total Carbohydrates 27 g9%

Dietary Fiber 3.2 g12.7%

Sugars 9.4 g

Protein 89 g177.9%

Vitamin A 20.8% Vitamin C 27.6%

Calcium 17.6% Iron 47.5%

*Based on a 2000 Calorie diet

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Spicy Turkey Patties Recipe