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Oven Barbecued Turkey

Mormon.Cook's picture
Ingredients
  Oven ready turkey/Boneless turkey roast 9 Pound (1 Small Sized Bird)
  Barbecue sauce 1 3⁄4 Cup (28 tbs) (Any Flavor)
Directions

Tie turkey drumsticks together to tail. Twist wings over back. Place turkey breast side up on rack in deep roasting pan. Pour on half the sauce; cover, and bake for 30 minutes. Pour on remaining sauce; cover, and bake 3 hours. If boneless roast is used, time the baking as package directs. Pour off pan drippings; skim off fat. Then bake uncovered, basting frequently with drippings, about 1 hour, or to internal temperature of 190 degrees F. Serve hot or cold with hot drippings as sauce.

Recipe Summary

Cuisine: 
American
Servings: 
10

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