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Oven Barbecued Turkey

Mormon.Cook's picture
Ingredients
  Oven ready turkey/Boneless turkey roast 9 Pound (1 Small Sized Bird)
  Barbecue sauce 1 3⁄4 Cup (28 tbs) (Any Flavor)
Directions

Tie turkey drumsticks together to tail. Twist wings over back. Place turkey breast side up on rack in deep roasting pan. Pour on half the sauce; cover, and bake for 30 minutes. Pour on remaining sauce; cover, and bake 3 hours. If boneless roast is used, time the baking as package directs. Pour off pan drippings; skim off fat. Then bake uncovered, basting frequently with drippings, about 1 hour, or to internal temperature of 190 degrees F. Serve hot or cold with hot drippings as sauce.

Recipe Summary

Cuisine: 
American
Servings: 
10

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4.026925
Average: 4 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 673 Calories from Fat 274

% Daily Value*

Total Fat 30 g46.7%

Saturated Fat 8.6 g42.9%

Trans Fat 0 g

Cholesterol 293.9 mg98%

Sodium 418.3 mg17.4%

Total Carbohydrates 10 g3.5%

Dietary Fiber 0 g

Sugars 7.4 g

Protein 83 g167%

Vitamin A 6.5% Vitamin C 4.9%

Calcium 6.1% Iron 29%

*Based on a 2000 Calorie diet

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Oven Barbecued Turkey Recipe