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Easy Smoked Turkey

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Ingredients
  Turkey 1 Medium (Fresh / Thawed)
  Water 2 Quart
  Hickory flavored liquid smoke 4 Ounce (1 Bottle)
Directions

MAKING
1. In a large deep pot, add measured water and stir in the Natural Hickory Liquid Smoke.
2. Immerse the bird in the marinade, cover and refrigerate for 24 hours, turning frequently to keep it covered with the liquid.
3. Drain the turkey from the marinade and discard the liquid.

SERVING
4. Roast the smoked turkey or cook as desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Interest: 
Holiday, Healthy
Ingredient: 
Turkey

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Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 8316 Calories from Fat 3618

% Daily Value*

Total Fat 401 g617.2%

Saturated Fat 113.4 g567%

Trans Fat 0 g

Cholesterol 3887.8 mg1295.9%

Sodium 4751.8 mg198%

Total Carbohydrates 0 g

Dietary Fiber 0 g

Sugars 0 g

Protein 1104 g2208.6%

Vitamin A 7.6% Vitamin C

Calcium 81% Iron 384%

*Based on a 2000 Calorie diet

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Easy Smoked Turkey Recipe