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No Fuss Turkey Breast

chef.tim.lee's picture
Ingredients
  Turkey breast 1
  Olive oil 1 Teaspoon
  Water 2 Tablespoon
Directions

GETTING READY
1) Rub turkey breast with oil.

MAKING
2) In a slow cooker, place the meat, add water, cover, and cook on high for one hour or low for 4-5 hours.
3) Let it cool and store in freezer.

SERVING
4) Use as required.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Main Dish
Method: 
Slow Cooked
Occasion: 
Thanksgiving
Ingredient: 
Turkey
Interest: 
Everyday, Healthy
Preparation Time: 
25 Minutes
Cook Time: 
360 Minutes
Ready In: 
385 Minutes
Servings: 
6

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