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Quick Turkey Divan

10min.chef's picture
Ingredients
  Frozen asparagus 20 Ounce (2 Packages, 10 Ounce Each)
  Cooked turkey slices 12 Large
  Condensed cream of chicken soup 10 1⁄2 Ounce (1 Can)
  Shredded cheddar cheese 3⁄4 Cup (12 tbs)
Directions

1. Heat oven to 375° F.
2. Cook asparagus according to basic directions in vegetable chapter. Drain and arrange pieces of asparagus in a greased shallow baking dish.
3. Cover with slices of turkey, allowing some of the green ends to show at each end of pan.
4. Pour soup over top of turkey, Sprinkle with cheese.
5. Bake 20 to 25 minutes or until hot, bubbly and lightly browned.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Turkey
Interest: 
Gourmet
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes

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