|Turkey roast||2 Pound (frozen)|
Set Power Select at MEDIUM.
In glass loaf dish, place roast skin side down.
Heat, covered with wax paper, 7 minutes; turn roast over.
Heat, covered with wax paper, at MEDIUM 24 to 25 minutes or until roast registers 175°F when tested with conventional meat thermometer.
Let STAND, covered, 7 minutes before serving.
Serving size: Complete recipe
Calories 1016 Calories from Fat 252
% Daily Value*
Total Fat 28 g43.3%
Saturated Fat 8.2 g40.8%
Cholesterol 84.7 mg28.2%
Sodium 3011.5 mg125.5%
Total Carbohydrates 149 g49.6%
Dietary Fiber 9 g36.1%
Sugars 43.6 g
Protein 40 g79.8%
Vitamin A 28.2% Vitamin C 66.5%
Calcium 18.8% Iron 30.2%
*Based on a 2000 Calorie diet