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Turkey Breast

21st.Century.Chef's picture
Ingredients
  Turkey breast 1 Pound
  Black pepper 1⁄2 Teaspoon
  Salt and pepper 1
Directions

Place breast in center of small serving platter.
Sprinkle with pepper.
Cook breast, skin side up, for 6 minutes on High.
Baste well.
Rotate platter 1/2 turn.
Cook 6 minutes.
Baste.
Turn breast, skin side down.
Baste.
Cook 7 minutes.
Baste.
Remove breast, arrange bed of stuffing on the serving platter.
Place breast, skin side up, in center.
Baste.
Cook 6 minutes.
Baste well.
Remove platter from oven.
Wrap with foil and let stand for 5 minutes.
Test for done-ness.
Season to taste.

Recipe Summary

Difficulty Level: 
Medium
Method: 
Sprinkling
Ingredient: 
Turkey

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