Glazed Turkey Breast
|Turkey breast||6 Pound|
|Low sugar tart cherry preserves||1⁄4 Cup (4 tbs)|
|Low sugar imitation apple jelly||1⁄4 Cup (4 tbs)|
Place turkey breast-side down in baking dish.
Estimate total cooking time; divide in halt.
Microwave at High 5 minutes.
Reduce power to 50% (Medium).
Microwave remainder of first half of time.
Blend preserves and jelly.
Glaze turkey with half of jelly mixture.
Microwave for second half of time, or until internal temperature is 170°; glaze with remaining jelly during last 10 minutes.