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Turkey In The Straw

American.Kitchen's picture
Ingredients
  Asparagus 1 Pound, sliced
  Water 1⁄2 Cup (8 tbs)
  Diced cooked turkey 2 Cup (32 tbs)
  Butter 1⁄2 Cup (8 tbs)
  Cornbread stuffing 12 Ounce (1 Box)
  Chicken stock/Bouillon 1
  Salt To Taste
  Pepper To Taste
Directions

Prepare stuffing as directed on box (for liquid use chicken stock).
Add raw asparagus, turkey, butter and water.
Add salt and pepper as desired.
Mix well.
Cover and bake as directed on stuffing mix box.

Recipe Summary

Cuisine: 
American
Method: 
Baked
Ingredient: 
Turkey

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