Turkey In The Straw
|Soft butter/Margarine||1 Cup (16 tbs)|
|Herb salad dressing mix||3⁄4 Ounce (1 Envelope)|
|Fryer roaster turkey||6 Pound, cut in serving pieces (Ready-To-Cook Weight, 1 Turkey, 4 To 6 Pound Each)|
|Crushed packaged herb seasoned stuffing||1 1⁄2 Cup (24 tbs)|
Thoroughly combine butter and salad-dressing mix; with spatula, spread over turkey pieces.
Roll in stuffing crumbs to coat; sprinkle with paprika.
Place pieces skin side up (not touching) in greased jelly-roll pans or other shallow pans.
Cover pans with foil.
Bake in moderate oven (350°) 1 hour; uncover and bake 45 minutes longer or until fork-tender.
Serving size: Complete recipe
Calories 6326 Calories from Fat 3555
% Daily Value*
Total Fat 399 g613.7%
Saturated Fat 176.5 g882.6%
Trans Fat 0 g
Cholesterol 2455.1 mg818.4%
Sodium 3586.9 mg149.5%
Total Carbohydrates 87 g29%
Dietary Fiber 7.6 g30.5%
Sugars 8.2 g
Protein 571 g1142.4%
Vitamin A 117.3% Vitamin C
Calcium 46.3% Iron 193.8%
*Based on a 2000 Calorie diet