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Creamed Turkey Stack Ups

American.foodie's picture
Creamed turkey stack ups are pancake and turkey recipe. A cooked and assembled meal, the creamed turkey stack ups is made with milk cooked turkey flavored with chicken bouillon. Prepapred with added green pepper, mushrooms and pimientos, the creamed turkey stack ups can be served with the cooked turkey spooned over each pancake layer.
Ingredients
  Cooked and cubed chicken/Turkey 2 Cup (32 tbs)
  Butter/Margarine 1⁄4 Cup (4 tbs)
  Unsifted flour 1⁄4 Cup (4 tbs)
  Milk 2 Cup (32 tbs)
  Instant chicken bouillon/3 chicken-flavor bouillon cubes 1 Tablespoon
  Sliced mushrooms 2 1⁄2 Ounce, drained (1 Jar)
  Chopped green pepper 1⁄4 Cup (4 tbs)
  Sliced pimientos 2 Ounce, drained (1 Jar)
  Pancakes 12
Directions

In medium saucepan, melt margarine; stir in flour.
Add milk and bouillon; cook and stir until bouillon dissolves and mixture thickens.
Stir in remaining ingredients except pancakes; heat through.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Ingredient: 
Poultry

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