You are here

Turkey A La King

Diabetic.Foodie's picture
  Green pepper 1 Teaspoon, diced
  Celery 2 Teaspoon, sliced
  Condensed cream of chicken soup 1⁄4 Cup (4 tbs)
  Skim milk 2 Teaspoon
  Mushrooms 2 Teaspoon, chopped
  Cooked turkey 3 Ounce, diced
  Pimiento 1 Teaspoon, chopped
  Bread slices 2 (Toasted)
  Salt To Taste
  Pepper To Taste

Cook green pepper and celery in boiling water until tender; drain.
Blend condensed soup and skim milk.
Add green pepper, celery, mushrooms, turkey, and pimiento.
Add salt and pepper.
Heat slightly over low heat.
Cut toast into triangles; place in small bowl, tips up.
Spoon turkey mixture over tips.

Recipe Summary

Difficulty Level: 
Main Dish

Rate It

Your rating: None
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 325 Calories from Fat 60

% Daily Value*

Total Fat 7 g10.2%

Saturated Fat 2.1 g10.4%

Trans Fat 0 g

Cholesterol 69.4 mg23.1%

Sodium 987.1 mg41.1%

Total Carbohydrates 33 g10.9%

Dietary Fiber 2.1 g8.3%

Sugars 1.8 g

Protein 31 g62.7%

Vitamin A 9.3% Vitamin C 14.8%

Calcium 8.5% Iron 18.3%

*Based on a 2000 Calorie diet

Turkey A La King Recipe