|Stove top dressing||6 Ounce (1 Box)|
|Margarine||1⁄4 Cup (4 tbs), plus 1 2/3 cups water|
|Water||1 2⁄3 Cup (26.67 tbs)|
|Deli turkey slice||6 (Medium Thick)|
|Canned chicken gravy||12 Ounce (1 Can)|
Prepare dressing mix as directed with margarine and water.
Spoon dressing onto slice of turkey and roll up.
Place seam side down in casserole.
Repeat until all slices are "stuffed".
Pour gravy over the top of turkey and dressing.
Bake for 25 to 30 minutes at 350 degrees.