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Broiled Tuna Appetizers

American.Eats's picture
Ingredients
  Refrigerator biscuits 1 Can (10 oz)
  Canned tuna 7 Ounce
  Egg whites 2
  Salt 1⁄2 Teaspoon
  Mayonnaise 1⁄2 Cup (8 tbs)
  Minced celery 1 Tablespoon
  Pickle relish 1 Tablespoon
Directions

Preheat oven to 400 degrees.
Separate each biscuit into thirds; place on ungreased cookie sheet.
Bake for 8 to 10 minutes or until golden brown.
Drain tuna; flake.
Beat egg whites with salt until stiff peaks form; fold in tuna, mayonnaise, celery and relish.
Spread 1 teaspoonful on each biscuit.
Broil 6 inches from source of heat for 3 minutes or until golden brown; serve immediately.
May be refrigerated before baking for 3 hours.

Recipe Summary

Cuisine: 
American
Interest: 
Party

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