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Curried Tuna Bites

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Ingredients
  Water packed white tuna 13 Ounce (2 Can, 6 1/2 Ounce)
  Neufchatel cheese 8 Ounce, softened (1/2 Package)
  Soft whole wheat breadcrumbs 1⁄2 Cup (8 tbs)
  Egg 1 , beaten
  Minced onion 1 Tablespoon
  Curry powder 1 Tablespoon
  Crushed cornflakes 1⁄2 Cup (8 tbs)
  Vegetable cooking spray 1
Directions

GETTING READY
1. Coat baking sheets with cooking spray.
2. Preheat the oven at 350°F.

MAKING
3. In a colander, place tuna and rinse under cold rap water 1 minute and set colander aside to let tuna drain 1 minute.
4. At medium speed of an electric mixer beat cheese until light and fluffy.
5. Add tuna, breadcrumbs, egg, onion and curry powder and stir gently until well blended.
6. Shape into 54 balls, using 1 teaspoon mixture for each ball.
7. Roll in crushed corn flakes.
8. Place on cooking spray coated baking sheets.
9. Bake in the preheated oven for 18 minutes or until lightly browned.

SERVING
10. Serve with Mustard Sauce.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Ingredient: 
Tuna
Interest: 
Healthy
Preparation Time: 
15 Minutes
Cook Time: 
20 Minutes
Ready In: 
35 Minutes
Servings: 
4

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