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Perfect Tuna

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Ingredients
  Condensed cream of mushroom soup/Condensed cream of celery / chicken soup 10 1⁄2 Ounce (1 Can)
  Milk 1⁄2 Cup (8 tbs)
  Canned tuna 7 Ounce, drained and flaked (1 Can)
  Hard-cooked eggs 2 , sliced
  Cooked peas 1 Cup (16 tbs)
  Lightly crushed potato chips 1 Cup (16 tbs), or slightly crumbled
Directions

GETTING READY
1) Preheat the oven to 350° F.

MAKING
2) In a 1-quart casserole, combine the soup and milk together.
3) Stir in the tuna, sliced eggs, and peas; mix thoroughly.
4) Cover with the slightly crumbled potato chips.
5) Bake in the preheated oven for 30 minutes.

SERVING
6) Serve the Perfect Tuna, immediately on serving plates.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Tuna
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
30 Minutes
Ready In: 
40 Minutes
Servings: 
4

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4.153335
Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 347 Calories from Fat 153

% Daily Value*

Total Fat 17 g26.5%

Saturated Fat 4.9 g24.7%

Trans Fat 0 g

Cholesterol 134.8 mg44.9%

Sodium 618.7 mg25.8%

Total Carbohydrates 25 g8.2%

Dietary Fiber 3.6 g14.3%

Sugars 5.8 g

Protein 23 g46.7%

Vitamin A 11.2% Vitamin C 16%

Calcium 7.8% Iron 13%

*Based on a 2000 Calorie diet

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Perfect Tuna Recipe