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Tuna Cheese Grill

Diet.Chef's picture
Ingredients
  Whole wheat bread slice 1 , toasted
  Reduced-calorie margarine 1 Teaspoon
  Tomato 1⁄4 , sliced
  Canned tuna 1 1⁄2 Ounce, drained, flaked
  Reduced-calorie mayonnaise 1 Teaspoon
  Dijon-style mustard 1⁄2 Teaspoon
  Salt 1⁄8 Teaspoon
  Pepper 1 Dash
  Low fat american cheese 1 Ounce
Directions

MAKING
1) Use the margarine to spread 1 side of the toast.
2) On a small baking sheet or piece of foil, place the toast, margarine side down.
3) On the toast, arrange the tomato slices. Set aside.
4) Combine together all the remaining ingredients, except for the cheese, in a small bowl.
5) Spoon the mixture all over the tomato slices. Top with the cheese.
6) Broil the toast about 3-inches from the heat source till the cheese has melted and the top is lightly browned. This usually takes about 3 to 5 minutes.

SERVING
7) Serve hot.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Broiled
Ingredient: 
Tuna
Interest: 
Party, Healthy
Preparation Time: 
15 Minutes
Cook Time: 
5 Minutes
Ready In: 
20 Minutes
Servings: 
1

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