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Tuna Delight

Ingredients
  Macaroni shell 4 Ounce (1 1/4 Cups, Uncooked)
  Condensed cream of mushroom soup 10 3⁄4 Ounce (1 Can)
  Milk 1⁄2 Cup (8 tbs)
  Canned tuna 7 Ounce, drained and flaked (1 Can)
  Canned sliced mushrooms 4 Ounce, drained (3/4 Cup Or 1 Can)
  Finely chopped onion 1⁄3 Cup (5.33 tbs)
  Shredded cheddar cheese 1⁄2 Cup (8 tbs)
  Sliced stuffed green olives 1⁄2 Cup (8 tbs)
  Coarsely crushed corn chips 1⁄2 Cup (8 tbs)
Directions

Cook macaroni according to package directions until al dente; drain.
Combine macaroni, soup and milk in 1 1/2-quart casserole.
Blend in tuna, mushrooms, onion, cheese and olives, if desired.
Cover; microwave on high (full power) for 7 to 8 minutes, or until hot and bubbly, stirring halfway through cooking time.
Let stand 5 minutes.
Sprinkle with corn chips before serving.

Recipe Summary

Difficulty Level: 
Medium
Course: 
Main Dish
Method: 
Microwaving
Ingredient: 
Tuna
Servings: 
4

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Average: 4.4 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 412 Calories from Fat 169

% Daily Value*

Total Fat 18 g28.2%

Saturated Fat 5.9 g29.5%

Trans Fat 0 g

Cholesterol 29.2 mg9.7%

Sodium 1001.4 mg41.7%

Total Carbohydrates 35 g11.8%

Dietary Fiber 2 g8.1%

Sugars 4.7 g

Protein 24 g47.2%

Vitamin A 5.5% Vitamin C 1.6%

Calcium 15.9% Iron 8.8%

*Based on a 2000 Calorie diet

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Tuna Delight Recipe