You are here

Chocolate Rum Truffles

sweet.chef's picture
<p><a href="">Image Credit</a></p>
Chocolate Rum truffles are definitely one of the most amazing truffles. You can in fact please all kinds withthis chocolate rum truffles recipe. Brings out the kid in us!
  Semisweet chocolate morsels 6 Ounce (1 Package)
  Rum cocoa 1 Tablespoon
  Egg yolks 3
  Powdered sugar 3 Tablespoon
  Unsalted butter 3 Tablespoon

Place chocolate morsels in top of a double boiler; bring water to a boil.
Reduce heat to low; cook until chocolate melts.
Add butter and powdered sugar, stirring until sugar dissolves.
Remove from heat Add egg yolks, one at a time, beating at medium speed of an electric mixer.
Stir in rum.
Pour mixture into a bowl; cover, and let sit for 12 to 24 hours in a cool, dry place.
Shape mixture into 1-inch balls; roll in cocoa.
Freeze about 1 hour.
Store in an airtight container in refrigerator.

Recipe Summary


Rate It

Your rating: None
Average: 4.1 (20 votes)