Saucy Grilled Trout
|French dressing||1⁄4 Cup (4 tbs)|
|Lemon juice||1 Tablespoon|
Combine French dressing, lemon juice, salt and pepper; mix well.
Brush trout inside and out with sauce.
Place trout on well greased grill.
Grill over moderately hot coals for 15 minutes.
Turn; brush with sauce.
Grill for 15 minutes longer or until fish flakes easily.