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Saucy Grilled Trout

American.Eats's picture
Ingredients
  French dressing 1⁄4 Cup (4 tbs)
  Lemon juice 1 Tablespoon
  Salt 1 Teaspoon
  Pepper 1⁄4 Teaspoon
  Dressed trout 6
Directions

Combine French dressing, lemon juice, salt and pepper; mix well.
Brush trout inside and out with sauce.
Place trout on well greased grill.
Grill over moderately hot coals for 15 minutes.
Turn; brush with sauce.
Grill for 15 minutes longer or until fish flakes easily.

Recipe Summary

Cuisine: 
American
Interest: 
Party

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