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Trout With Almonds

Grill.em's picture
Ingredients
  Flaked almonds 1 Ounce (25 Gram)
  Butter 3 Ounce (75 Gram)
  Frozen trout 24 Ounce (2 Pieces, About 12 Ounce Or 350 Gram Each)
  Lemon juice 1 Teaspoon (Use According To Taste)
  Salt To Taste
  Pepper To Taste
Directions

MAKING
1) In a dish, place the almonds and 25 g/1 oz butter, roast in the microwave for 4 minutes, stirring once, keep aside.
2) Season the trout with the lemon, salt, and pepper to taste.
3) Dot the trout with butter and microwave for 7 minutes.
4) Sprinkle over the roasted almonds on top and cook for another 2 minutes.

SERVING
5) Serve the Trout with Almonds, immediately on individual serving plates.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
French
Course: 
Main Dish
Method: 
Microwaving
Ingredient: 
Fish
Interest: 
Gourmet, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
13 Minutes
Ready In: 
18 Minutes
Servings: 
2

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