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Strawberry Trifle

Dessert.Master's picture
Ingredients
  Ladyfingers 1 Cup (16 tbs) (1 Recipe)
  Frozen strawberries 3 Cup (48 tbs) (Thawed With Juice)
  Cake filling 3 Cup (48 tbs)
  Heavy cream 1 Cup (16 tbs)
  Honey 1 Tablespoon
  Vanilla extract 1⁄2 Teaspoon
  Strawberries 8
Directions

Line bottom and sides of an 8-cup dish with Ladyfingers.
Add 1 cup thawed strawberries and then 1 cup Creamy Cake Filling.
Continue layering, ending with Creamy Cake Filling.
Chill.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Chilling

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4.0775
Average: 4.1 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3488 Calories from Fat 2131

% Daily Value*

Total Fat 241 g370.5%

Saturated Fat 147.5 g737.4%

Trans Fat 8.4 g

Cholesterol 914.9 mg305%

Sodium 2297.8 mg95.7%

Total Carbohydrates 325 g108.4%

Dietary Fiber 31.4 g125.8%

Sugars 246.8 g

Protein 46 g91.1%

Vitamin A 215.2% Vitamin C 676%

Calcium 92.6% Iron 75.3%

*Based on a 2000 Calorie diet

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Strawberry Trifle Recipe