Hot Texas Red Chili is an amazingly delicious recipe. Try this Hot Texas Red Chili; I bet you will have a huge fan following for this one.
Coarsely ground lean beef
1⁄4 Cup (4 tbs)
10 , chopped or pressed
Red cayenne pepper
Yellow corn meal
With olive oil hot in a large pot, add meat and sear over high heat, stirring constantly until meat is grey in color (not brown).
Add 1 quart of water and cook at bubbling simmer about 1 1/2 hours.
Add all ingredients except flour and corn meal.
Cook 30 minutes more.
Mix flour and corn meal in 1/2 cup water and add to mixture.
Cook 5 minutes more to determine if more water is needed.