You are here

Peanut Butter Texas Sheet Cake

GooseberryPatch's picture
If you love peanut butter, then you'll just love this Peanut Butter Texas Sheet Cake! Vickie thinks the frosting tastes like peanut butter fudge! Sound good? Watch the video!
Ingredients
For the cake
  All purpose flour 2 Cup (32 tbs)
  Sugar 2 Cup (32 tbs)
  Baking soda 1 Teaspoon
  Salt 1⁄2 Teaspoon
  Butter 1 1⁄2 Cup (24 tbs), divided (1 cup for cake and 1/2 cup for frosting)
  Water 1 Cup (16 tbs)
  Peanut butter 1⁄2 Cup (8 tbs), divided (1/4 cup for cake and 1/4 cup for peanut butter icing)
  Eggs 2
  Vanilla extract 2 Teaspoon, divided (i teaspoon for cake and 1 for frosting)
  Buttermilk 1⁄2 Cup (8 tbs)
For the frosting
  Milk 90 Milliliter
  Powdered sugar 16 Ounce
Directions

GETTING READY
1. Preheat the oven to 350 degrees F.
2. Grease 15 X 10” jelly baking pan, set aside.

MAKING
For Cake
1. In a bowl sift together flour, sugar, baking soda and salt for the dry ingredients.
2. In a saucepan over medium heat, heat together butter, water and peanut butter and bring to boil.
3. Add the hot peanut butter mixture to the dry ingredients, mix well and set aside.
4. In another bowl combine the eggs, vanilla extract and buttermilk.
5. Add egg mixture to the peanut butter-flour mixture and mix well until incorporated thoroughly.
6. Spread this batter on the greased rolling pan and bake it for 20 minutes or until the cake springs back when gently touched.
For the Frosting:
7. In a saucepan over medium heat, melt butter, peanut butter, milk and bring to boil.

FINALIZING
8. Remove pan off the heat add in powdered sugar and vanilla extract and stir to a spreading consistency.
9. Spread this frosting over the baked cake and let it sit for few minutes.

SERVING
10. Cut the peanut butter sheet cake into equal squares or serve as a whole with any flavoured ice-cream.

TIPS
Sprinkle some chopped peanuts on top if desired.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Texas
Course: 
Dessert
Taste: 
Sweet
Method: 
Baked
Dish: 
Cake
Ingredient: 
Peanut Butter
Interest: 
Party
Preparation Time: 
20 Minutes
Cook Time: 
20 Minutes
Ready In: 
40 Minutes
Servings: 
20

Rate It

Your rating: None
4.3
Average: 4.3 (5 votes)