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Onion Butter London Broil

Grill.Master's picture
Ingredients
  London broil steak 1 1⁄2 Pound (1 1/2 Inch Thick)
  Low fat margarine 1⁄2 Cup (8 tbs)
  Worcestershire sauce 1 Teaspoon
  Garlic 1 Clove (5 gm), finely minced
  Parsley 2 Tablespoon, finely minced
  Green onions 2 Tablespoon, finely chopped
  Nonfat cooking spray 1
Directions

MAKING
1.Spray grill with nonfat cooking spray.
2. Preheat grill for 5 minutes.
3.In a small bowl, mix together Worcestershire sauce and margarine.
4.Mix well.
5.Add in the green onions, parsely and garlic.
6.Cut oss excess, visible fat from the steaks.
7.Grill the steak for 3 minutes.
8.Using a pastry brush, brush the steaks with butter-herb sauce.
9. Grill for another 4 to 5 minutes.
10.Catch the butter sauce drips in a drip tray.

SERVING
11.Slice steaks across the grain.
12. Take a warm serving platter and arrange the steak slices on it.
13. Drizzle the melted butter sauce reserved on the drip tray on the sliced beef.

Recipe Summary

Difficulty Level: 
Bit Difficult
Cuisine: 
American
Course: 
Side Dish
Method: 
Grilling
Interest: 
Holiday, Everyday
Ingredient: 
Beef
Preparation Time: 
15 Minutes
Cook Time: 
30 Minutes
Ready In: 
45 Minutes
Servings: 
2

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