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Spiced London Broil

Healthycooking's picture
Ingredients
  Worcestershire sauce 1 Tablespoon
  Garlic 3 Clove (15 gm), minced
  Allspice 3⁄4 Teaspoon, ground
  Dried thyme 1⁄4 Teaspoon
  Dry mustard 1⁄2 Teaspoon
  Top round 2 Pound (About 2" Thick)
Directions

GETTING PREPARED
1. Take large baking dish and combine in it Worcestershire sauce, garlic, allspice, thyme and mustard.

MAKING
2. Add the meat to the dish and rub the marinade over the meat.
3. Set aside the marinade meat for 30 minutes.
4. Turn broil on high mode.
5. Pat dry the meat pieces and smear salt and freshly ground black pepper.

FINALIZING
6. Place the meat pieces on an over –safe plate and broil the meat pieces at 130 degrees F temperature or until the meat-pieces are properly cooked.

SERVING
7. Take out the broiled meat pieces from oven and allow them to reast on serving plate for 10 minutes.
8. Cut the meat pieces into thin slices.
9. Serve hot and enjoy.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Broiled
Interest: 
Holiday, Healthy
Ingredient: 
Beef
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
0 Minutes
Servings: 
4

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