California Walnut Party Torte
|Eggs||6 , separated|
|Instant coffee||1 Tablespoon (dissolved in 3 tablespoons cold water)|
|Graham cracker crumbs||2 Tablespoon|
|Walnuts||1 Cup (16 tbs), ground|
|Baking powder||2 Teaspoon|
|Granulated sugar||2 Tablespoon|
Beat egg yolks until light and lemon colored; beat in the 1/2 cup sugar gradually, then beat for 5 minutes.
Beat in coffee.
Stir in ground walnuts, crumbs, flour, baking powder, salt and vanilla.
Beat egg whites until stiff.
Beat in the two tablespoons sugar and fold into yolk mixture.
Turn into three 9-inch pans, greased and floured.
Bake in slow oven, (300° F.) for 30 minutes, or until top springs back.
Turn out and cool.
Serving size: Complete recipe
Calories 1388 Calories from Fat 823
% Daily Value*
Total Fat 96 g147.6%
Saturated Fat 15.5 g77.4%
Trans Fat 0 g
Cholesterol 1268.9 mg423%
Sodium 1736.8 mg72.4%
Total Carbohydrates 85 g28.2%
Dietary Fiber 7.5 g30.1%
Sugars 37 g
Protein 57 g113%
Vitamin A 29.6% Vitamin C 2.2%
Calcium 99.9% Iron 60.7%
*Based on a 2000 Calorie diet