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Texas Tomato Burgers

Love.Food's picture
Ingredients
1 pound ground beef
1/2 cup coarsely chopped pecans
1 teaspoon salt
Dash of ground allspice
4 split hamburger buns, toasted and buttered
2 tablespoons chopped parsley
4 thick slices tomato
4 small sweet pickles
Directions

1. Mix ground beef lightly with pecans, salt and allspice; shape into 4 patties about 1 inch thick.
2. Pan-fry over medium heat 8 minutes on each side for medium or until meat is done as you like it.
3. Sprinkle buttered rolls with parsley; place a meat patty and tomato slice in each. Hold together with a wooden pick topped with a pickle.

Recipe Summary

Cuisine: 
American
Method: 
Fried
Ingredient: 
Tomato

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