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Texas Sour Cream Cookies

Southern.Crockpot's picture
<p><a href="http://www.flickr.com/photos/edsel_/4508013509/">Image Credit</a></p>
Ingredients
  All purpose flour 2 Cup (32 tbs)
  Ground nutmeg 1 Teaspoon
  Soda 1⁄2 Teaspoon
  Baking powder 2 Teaspoon
  Salt 1⁄2 Teaspoon
  Shortening 1⁄2 Cup (8 tbs)
  Firmly packed brown sugar 1 Cup (16 tbs)
  Egg 1
  Sour cream 1⁄2 Cup (8 tbs)
  Pecans 1⁄2 Cup (8 tbs), chopped
Directions

Combine flour, nutmeg, soda, baking powder, and salt.
Thoroughly cream shortening and sugar; add egg and beat well.
Add flour mixture alternately with sour cream to creamed mixture.
Then add pecans and mix well.
Drop by teaspoonsful onto well-greased cookie sheets.
Bake at 375° for 10 to 12 minutes.

Recipe Summary

Cuisine: 
American
Method: 
Baked
Dish: 
Cookie
Ingredient: 
Nutmeg

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