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Texas Bar Cookies

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Ingredients
  Shortening 1⁄4 Cup (4 tbs)
  Firmly packed brown sugar 1 Cup (16 tbs)
  Egg 1
  All purpose flour 1 Cup (16 tbs)
  Baking powder 1 Teaspoon
  Nuts 1 Cup (16 tbs), chopped
  Vanilla extract 1 Teaspoon
Directions

Cream shortening and sugar until smooth.
Add egg and beat well.
Stir in flour and baking powder which have been combined.
Then stir in nuts and vanilla extract.
Bake in a greased 8-inch-square pan at 300° for 30 minutes.
Cut into bars while still warm.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Cookie
Ingredient: 
Nut

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