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Real Texas Avocado Jalapeno Ice Cream

Ramona.Werst's picture
Very easy, delicious recipe made with Avocados, Lemon Juice, and Jalapenos.
Ingredients
  Orange juice 1⁄2 Cup (8 tbs)
  Lemon juice 1⁄2 Cup (8 tbs)
  Evaporated milk 14 1⁄2 Ounce, well chilled (1 Can)
  Pureed avocado 1 Cup (16 tbs) (Ripe)
  Sugar 1 1⁄2 Cup (24 tbs)
  Jalapeno 1 , seeded and finely minced
Directions

Add fresh lemon juice, fresh orange juice and evaporated milk to a chilled bowl. Beat everything until the mixture thickens.

Add sugar to the orange and lemon juice mixture while mixing it.

Add avocado paste and finely minced jalapeno to the orange and lemon juice mixture. Mix it for a minute.

Freeze the mixture for about 2 to 3 hours until the mixture gets an ice cream texture. Stir the mixture frequently and make sure it doesn’t thicken too much.

The Avocado Jalapeno Ice Cream is ready to be served!

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Recipe Summary

Cuisine: 
American
Course: 
Dessert
Taste: 
Savory
Feel: 
Rich
Method: 
Chilling
Story
What do you get when you combine, Avocados, Lemon Juice, Jalapenos and a little milk and sugar? The most delicious Ice Cream! This is a must try recipe

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