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Florida Fruit Salad Bowl

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Ingredients
  Lemon juice 1
  Salad oil 1⁄4 Cup (4 tbs)
  Frozen concentrated tangerine juice 6 Ounce (1 Can)
  Grapefruits 2
  Oranges 4
  Avocado 1 , sliced
Directions

Put lemon juice, oil, and tangerine juice in blender.
Whirl until well mixed.
Section grapefruits and oranges, add avocado and salad greens.
Pour dressing over salad and toss lightly

Recipe Summary

Cuisine: 
American

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4.110525
Average: 4.1 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1373 Calories from Fat 773

% Daily Value*

Total Fat 89 g137.2%

Saturated Fat 7.4 g36.8%

Trans Fat 1 g

Cholesterol 0 mg

Sodium 17.1 mg0.7%

Total Carbohydrates 154 g51.2%

Dietary Fiber 35.9 g143.6%

Sugars 77.8 g

Protein 13 g25.4%

Vitamin A 71.2% Vitamin C 972.8%

Calcium 41.3% Iron 15.2%

*Based on a 2000 Calorie diet

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Florida Fruit Salad Bowl Recipe