You are here

Texas Barbecue Sauce

Ingredients
  Worcestershire sauce 1
  Water 2 Cup (32 tbs)
  Cider vinegar 1 Cup (16 tbs)
  Lemon juice 3⁄4 Cup (12 tbs)
  Oil 1⁄4 Cup (4 tbs)
  Firmly packed brown sugar 1⁄4 Cup (4 tbs)
  Salt 2 Teaspoon
  Garlic salt 1 Teaspoon
  Ground black pepper 1⁄2 Teaspoon
Directions

In a medium saucepan combine all ingredients.
Bring to boiling point.
Reduce heat and simmer, uncovered for 10 minutes.
Cool.
Pour into tightly covered container.
This sauce will keep refrigerated for several weeks.
Use for chicken, hamburgers or steak.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Interest: 
Everyday

Rate It

Your rating: None
4.159375
Average: 4.2 (16 votes)