The California Classic
28 Nov 2009
|Salad dressing||1⁄4 Cup (4 tbs)|
|Prepared mustard||1 Teaspoon|
|Rye bread slices||4|
|Cooked turkey slices||4|
|Pasteurized process cheese spread||1⁄4 Pound (Sliced)|
|Thin tomato slices||1 Cup (16 tbs)|
|Avocado slice||1 Tablespoon (Peeled)|
Combine salad dressing and mustard; mix well.
Spread bread slices with salad dressing mixture.
For each sandwich, top one bread slice with sprouts, turkey, process cheese spread, tomatoes, avocados and second bread slice.
The California Classic Recipe