17 Dec 2010
|Fine graham cracker crumbs||1 1⁄2 Cup (24 tbs)|
|Sugar||1⁄2 Cup (8 tbs)|
|Butter/Margarine||1⁄2 Cup (8 tbs), melted|
Mix crumbs, sugar, and butter; press in bottom and 21/2 inches high on sides of buttered 9-inch spring-form pan.
Preparation Time:5 Minutes
Glitter Torte Recipe