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Apple & Maple Torte

Veggie.Lover's picture
Ingredients
  Chopped apples 1 Cup (16 tbs), cut into 1/2 inch chunks
  Finely chopped pecans/Walnuts 1 Cup (16 tbs)
  Pure maple syrup 1⁄2 Cup (8 tbs)
  Vanilla extract 1 Teaspoon
  Whole wheat flour/Unbleached white flour 1⁄2 Cup (8 tbs)
  Baking powder 1 Teaspoon
  Whipped cream/Applesauce 3 Tablespoon
Directions

Combine apples, nuts, maple syrup and vanilla extract in a medium-sized bowl. Stir well.
Mix together flour and baking powder. Add to apples and nuts. Mix thoroughly.
Turn batter into a greased 9-inch pie plate. Bake at 350° F. for 30 to 40 minutes.
Let cool 10 minutes before slicing into wedges. Serve garnished with whipped cream or applesauce:.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Dessert
Method: 
Baked
Restriction: 
Vegetarian
Ingredient: 
Apple
Preparation Time: 
5 Minutes

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