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Broiled Tomatoes

Jenny.Carolina's picture
Ingredients
  Tomatoes 6
  Melted butter 2 Tablespoon
  Salt To Taste
  Pepper To Taste
Directions

Choose firm, round tomatoes, cut them into slices, three quarters inch thick, dust each slice with salt and pepper, place in a greased broiler and broil tender.
Turn once carefully.
Add melted butter

Recipe Summary

Cuisine: 
American
Course: 
Side Dish

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Your rating: None
4.22353
Average: 4.2 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 349 Calories from Fat 227

% Daily Value*

Total Fat 26 g39.8%

Saturated Fat 15.6 g78.1%

Trans Fat 0 g

Cholesterol 64.5 mg21.5%

Sodium 436.6 mg18.2%

Total Carbohydrates 29 g9.7%

Dietary Fiber 8.9 g35.6%

Sugars 19.5 g

Protein 7 g13.6%

Vitamin A 138% Vitamin C 156.2%

Calcium 8.1% Iron 11.1%

*Based on a 2000 Calorie diet

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Broiled Tomatoes Recipe