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Cheesy Fried Green Tomatoes

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Try out the easy-to-make Fried Green Tomatoes recipe. Enjoy the Fried Green Tomatoes with any suitable favorite and let us know how you much liked it!
Ingredients
  Green tomatoes 2 Large
  Flour 1 Cup (16 tbs)
  Egg 1
  Salt 1⁄2 Teaspoon
  Pepper 1 Pinch
  Dry bread crumbs 1⁄2 Cup (8 tbs)
  Vegetable oil 1 Tablespoon
  Butter 1 Tablespoon
  Grated parmesan cheese 1⁄4 Cup (4 tbs)
Directions

Cut tomatoes into thick slices and dredge on both sides in flour.
Beat egg with salt and pepper.
Dip tomato slices into beaten egg and then into bread crumbs to coat.
Heat oil and butter in a skillet over medium heat and cook tomato slices on both sides until browned.
Remove to a serving dish and sprinkle with grated cheese.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Fried
Ingredient: 
Vegetable

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4.13684
Average: 4.1 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1084 Calories from Fat 391

% Daily Value*

Total Fat 44 g68.2%

Saturated Fat 17.2 g86%

Trans Fat 0 g

Cholesterol 271.2 mg90.4%

Sodium 1756.1 mg73.2%

Total Carbohydrates 134 g44.6%

Dietary Fiber 8.5 g34.1%

Sugars 17.1 g

Protein 39 g78.1%

Vitamin A 61.9% Vitamin C 141.9%

Calcium 48.8% Iron 55.9%

*Based on a 2000 Calorie diet

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Cheesy Fried Green Tomatoes Recipe