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Spicy Tomato Quencher

Yogurt.Cooks's picture
Ingredients
  Tomato juice 3 Cup (48 tbs)
  Plain yogurt 8 Ounce
  Worcestershire sauce 1 Teaspoon
  Lemon juice 1 Teaspoon
  Tabasco sauce 2 Drop
  Pepper To Taste
Directions

Combine tomato juice, yogurt, Worcestershire sauce, lemon juice, Tabasco sauce, celery salt and pepper in a blender; cover and blend on medium speed about 2 minutes until smooth.
Pour into 4 tall glasses over ice.
Garnish with lime slices.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Servings: 
4

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