Zippy Tomato Dunk
|Canned tomato sauce||8 Ounce|
|Chopped green pepper||1⁄2 Cup (8 tbs)|
|Chopped celery||1⁄2 Cup (8 tbs)|
|Light molasses||2 Tablespoon|
|Worcestershire sauce||1 Tablespoon|
|Red pepper seasoning||1⁄4 Teaspoon|
Combine all ingredients in small saucepan; heat to boiling, then simmer, stirring constantly, 5 minutes, or until vegetables are softened and sauce is blended.