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Roasted Parmesan Tomato Sandwiches

Chat.n.Dish's picture
Roasted Parmesan Tomatoes are an ideal side dish to accompany beef, chicken and fish. Super easy to prepare and taking only 15 minutes to bake you can have a fresh side dish any time of the year! But one of my favorite sandwiches uses Baked Parmesan Tomatoes as the main ingredient! Juicy and flavorful, this sandwich will please even your hungriest teenager!
Ingredients
  Breadcrumbs 1 Cup (16 tbs)
  Oregano 1 Tablespoon
  Salt 1 Teaspoon
  Pepper 1 Teaspoon
  Extra virgin olive oil 4 Tablespoon
  Bauguette/5 grain italian bread 4 Medium
  Mayonnaise 1 Cup (16 tbs)
  Mustard 1 Tablespoon
  Mozzarella slices 8 Ounce
  Lettuce leaves 4 Medium
  Black olives 1 Cup (16 tbs), chopped
  Parmesan cheese 1 Cup (16 tbs)
  Ripe firm tomatoes 4 Large, halved
Directions

GETTING READY
1.Preheat oven to 450°F.

MAKING
2.In a medium bowl mix together cheese, bread crumbs, oregano, salt, pepper and olive oil.
3.Spoon the mixture onto the tomato halves.
4.Bake for about 15 minutes.
5.Cut the bread into half lengthwise.
6.Mix mayonnaise and mustard together and spread the mixture on the bread.
7.Now place mozzarella slices and lettuce on bottom of the sandwich bread and top with tomatoes and black olives.
8. Place the top bread slice on the tomatoes and press down gently.

SERVING
9.Serve warm.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Dish: 
Sandwich
Interest: 
Easy
Restriction: 
High Fiber, High Protein
Preparation Time: 
10 Minutes
Cook Time: 
15 Minutes
Ready In: 
0 Minutes
Servings: 
2

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4.375
Average: 4.4 (2 votes)