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Sauteed Cherry Tomatoes

fast.cook's picture
Ingredients
  Cherry tomatoes 1 Pint
  Garlic clove 1 Large
  Chopped parsley 3 Tablespoon
  Olive oil 2 Tablespoon
  Bread crumbs 1 1⁄2 Cup (24 tbs) (White Or Whole Wheat)
  Salt To Taste
  Freshly ground black pepper To Taste
Directions

GETTING READY
1)Wash and stem tomatoes.
2)Put garlic through press and chop parsley.

MAKING
3)After heating oil in a skillet, add tomatoes, garlic, parsley, bread crumbs, salt and pepper.
4)Saute over low heat stirring occasionally, about 15 or 20 minutes, until tomatoes begin to soften and also not letting the crumbs to burn.

SERVING
5)Serve it hot.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Saute
Ingredient: 
Tomato
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes
Servings: 
4

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