Tomato Cheese 'N Bacon Broil
|Bacon slices||8 , cut in half|
|Processed cheese slices||8|
|Condensed tomato soup||10 3⁄4 Ounce (1 can)|
1) In a skillet cook bacon till partially done.
2) Keep a slice of cheese on each slice of toast.
3) Add spoonful soup and spread over it.
4) Cover the edges completely.
5) Garnish with bacon.
6) Broil for about 4 inches from heat until cheese melts.
7) Serve hot.