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Marinated Sliced Tomatoes

Brayden's picture
Ingredients
  Salad oil 1⁄4 Cup (4 tbs)
  Tomatoes 4 Large
  Lemon juice 1 Tablespoon
  Garlic 1⁄2 Teaspoon, minced
  Salt 1⁄2 Teaspoon
  Oregano leaves 1⁄2 Teaspoon, dried
Directions

MAKING
1) Place the tomato slices in shallow dish.
2) In a bowl, place together oil, lemon juice, garlic, salt, and oregano; mix well.
3) Stream the oil mixture over tomatoes.
4) Cover the bowl and refrigerate for several hours, until well chilled.

SERVING
5) Serve the Marinated Sliced Tomatoes cold.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
European
Course: 
Appetizer
Method: 
Mixing
Dish: 
Salad
Restriction: 
Vegetarian
Ingredient: 
Tomato
Interest: 
Everyday, Healthy
Preparation Time: 
15 Minutes
Servings: 
4

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3.925
Average: 3.9 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 158 Calories from Fat 127

% Daily Value*

Total Fat 14 g22.1%

Saturated Fat 0.7 g3.5%

Trans Fat 0.2 g

Cholesterol 0 mg

Sodium 251.7 mg10.5%

Total Carbohydrates 8 g2.6%

Dietary Fiber 2.2 g8.9%

Sugars 4.9 g

Protein 2 g3.3%

Vitamin A 30.5% Vitamin C 41.8%

Calcium 2% Iron 2.8%

*Based on a 2000 Calorie diet

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Marinated Sliced Tomatoes Recipe