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Blue Cheese Tomato Stars

Country.Chef's picture
Ingredients
  Blue cheese 2⁄3 Cup (10.67 tbs)
  Cream cheese 4 Ounce (1 Package)
  Butter 2 Tablespoon
  Shooting sherry 2 Tablespoon
  Chives 1 Tablespoon
  Parsley 1 Tablespoon
  Cherry tomatoes 36 (3 Dozen)
Directions

MAKING
1)Remove tops of tomatoes and deseed.
2)Mix together cheeses, butter, sherry, chives and parsley into a smooth paste.
3)Using icing bag, pipe the cheese mixture into the tomatoes.

SERVING
4)Serve garnished with paprika.

Recipe Summary

Difficulty Level: 
Bit Difficult
Cuisine: 
American
Course: 
Main Dish
Method: 
Sprinkling
Restriction: 
Vegetarian
Ingredient: 
Tomato
Interest: 
Everyday
Cook Time: 
10 Minutes

Rate It

Your rating: None
4.05
Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1024 Calories from Fat 729

% Daily Value*

Total Fat 83 g127.6%

Saturated Fat 50 g250.1%

Trans Fat 0 g

Cholesterol 240.2 mg80.1%

Sodium 1807.5 mg75.3%

Total Carbohydrates 41 g13.6%

Dietary Fiber 5.7 g22.7%

Sugars 23.6 g

Protein 27 g54.5%

Vitamin A 164.3% Vitamin C 215.7%

Calcium 60.8% Iron 10.1%

*Based on a 2000 Calorie diet

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Blue Cheese Tomato Stars Recipe