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Baked Tomato Halves

Ingredients
  Tomatoes 3 Large
  Salt 1 1⁄2 Teaspoon
  Prepared mustard 1 Teaspoon
  Chopped onion 1 Teaspoon
  Chopped parsley 1 Tablespoon
  Chopped celery leaves 1 Tablespoon
  Whole oregano 1 Teaspoon
  Butter/Margarine 1 Teaspoon
Directions

Wash tomatoes; remove stem end and cut crosswise in half.
Sprinkle tomatoes with salt and spread with mustard.
Combine onion, parsley, celery leaves, and oregano; sprinkle over tomatoes.
Dot each half with butter.
Bake at 350° for 30 minutes or until tend

Recipe Summary

Method: 
Baked
Restriction: 
Vegetarian
Ingredient: 
Tomato

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